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  • SOLIS Combo-Grill 3 in 1 (type 796) – 977.19

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    • For cozy evenings with family and friends on Christmas, New Year’s Eve or in between – 3 in 1: Raclette, table grill and fondue set with 2 separate heating systems
    • Raclette and grilling pleasure: generous grill plate (31.5 x 31, 5 cm), fast heating time., Optimal size of pans: approx. 9 x 10 cm, grill surface with collecting groove for grease / liquid, step less capacity regulator, cold zone for hot pans
    • Fondue enjoyment: Fondue pot made of stainless steel, folding handle, fast heating of about 1.3 L oil or broth, Removable splash guard with fork holder against burns, forks with colored marking, Also suitable for chocolate fondue
    • Easy cleaning by non-stick coating on pans, grill plate and pot: washing with water, drying with household cloth, Removable grill and base plate
    • Scope of supply: 1 Solis raclette, table grill / meat fondue, combo grill 3 in 1, stainless steel, power raclette: 1200 watts, power fondue: 800 watts
    SKU: 977.19
  • SOLIS Deli Grill (type 7951) – 979.7

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    • Housing made of brushed stainless steel. Supplied with splashguard and spatula for smooth and grooved grill plates.
    • Removable grill plates can be washed under running water, or in a dishwasher
    • Solid die-cast aluminum grill plates for excellent heat transfer and storage. The temperature of each grill plate can be controlled smoothly and separately
    • Generous grilling surface area of approx. 20 x 32 cm per plate. High-quality Whiteford Xylem non-stick coating
    • Fat draining channels built into grill plates plus grease collection drawer for healthy grilling. Interchangeable grill plates (left/right)
    SKU: 979.7

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